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How to Prepare Perfect Easy banana pecan muffins

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Easy  banana pecan muffins

Before you jump to Easy banana pecan muffins recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let's go back to easy banana pecan muffins recipe. To cook easy banana pecan muffins you only need 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Easy banana pecan muffins:

  1. Prepare 3 of bananas.
  2. Take 1 1/2 cup of self rising flour.
  3. Provide 1 of egg.
  4. Use 1 tsp of baking powder.
  5. Use 1/2 cup of chopped pecans or walnuts.
  6. You need 1/3 cup of butter (i used margarine).
  7. Use 2 of dash cinnamon.
  8. Prepare 1 of dash nutmeg (optional).
  9. Provide 1 of pinch of salt.
  10. Take 1 of muffin pan.
  11. Provide 1 tsp of vanilla.

Instructions to make Easy banana pecan muffins:

  1. Mash up bananas in a medium sized bowl.
  2. Add butter , egg , sugar, salt , cinnamon, nutmeg, and vanilla mix well.
  3. Add flour and baking powder blend until smooth.
  4. Mix in pecans..
  5. Spay your pan with non stick spray. Scoop 2 big tablespoons of mix in each of the muffin pan holes. There will be a little bit left just distribute it evenly..
  6. Bake at 350 for about 20 minutes. Might want to check at 15 minutes depending on your oven. Center should be clean and tops should be slightly brown..
  7. Make some coffee and enjoy!.
  8. Makes 12 large muffins. I stored mine in ziplock sandwich bags..

Add eggs one at a time, beating well after each addition. In a large bowl mix together with a wooden spoon, mashed bananas, melted butter, egg, sugar and vanilla, until well combined. In a medium bowl whisk together flour, baking soda and salt. Sift together the flour, baking powder, bicarbonate of soda and caster sugar with a big pinch of salt. In a separate bowl mix the melted butter, vanilla extract, eggs, mashed bananas and buttermilk.

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